Macarons & More

Caramelised White Chocolate Cake

  • Caramelised White Chocolate Cake
  • Caramelised White Chocolate Cake

Caramelised White Chocolate Cake

*Images shown are of 8" cakes that are made to serve 12 people

This Product is For Collection Only

Online orders must be made at least seven days in advance. If you are working to a tighter schedule, please phone the bakery to see if we can accommodate you. The product will be ready for collection after 11.30am on the agreed date and must be collected that day.

Your cake will be made ready to collect from our Hellesdon Bakery. Cake collections are available Monday - Friday. We will notify you by e-mail on the day to let you know when your cake is ready. Our bakery is open 8am - 4pm.

1. Select Size

Cake Diameter Serves Price
8 £32.00
12 £54.00
20 £90.00
32 £144.00

2. Add Personalised Plaque

Plaque Message (max 3 lines - 10 characters per line)

£--.--
1
Earn £--.-- in loyalty points. Sign up for a Macarons & more account to start building up your balance!
Add to Bag Drop a Hint

  • Description

    Caramelised White Chocolate Layer Cake

    Ingredients (Allergens in Bold)

    Sponge: Butter, Sugar, Soft brown sugar (Sugar, Molasses), Whole eggs, Buttermilk (Double cream, Milk, White wine vinegar(Wine vinegar, Antioxidant(Sulphur dioxide)), Sunflower oil, Vanilla (Invert sugar, Vanilla concentrate, Spent vanilla seeds), Wheat Flour (Wheat flour, Calcium carbonate, Iron, Niacin, Thiamin), Baking powder(Wheat flour(Calcium Carbonate, Iron, Niacin, Thiamine)Raising agents(Sodium acid pyrophosphate, Sodium bicarbonate)),Salt (Salt, Anti-caking agent: Sodium Ferrocyanide), Colouring (Beta Carotene), Soak:Soft brown sugar (Sugar, Molasses), Water. Filling: White Chocolate(Sugar, Cocoa butter, Whole milk powder, Emulsifier:Soy lecithin(E322) Natural vanilla flavouring), Double cream, Butter, Salt (Salt, Anti-caking agent: Sodium Ferrocyanide). Crumb: Milk Powder (Skimmed cows milk powder, Vitamin A, Vitamin D),Wheat Flour (Wheat flour, Calcium carbonate, Iron, Niacin, Thiamin), Cornflour, Sugar, Salt (Salt, Anti-caking agent: Sodium Ferrocyanide), Butter, White Chocolate(Sugar, Cocoa butter, Whole milk powder, Emulsifier:Soy lecithin(E322) Natural vanilla flavouring). Topping: Icing sugar (Sugar, Anti-caking agent: Calcium phosphates), Water, Salted caramel (Double cream, Sugar, Butter, Salt (Salt, Anti-caking agent: Sodium Ferrocyanide)) Decoration: Sugar, Ground Almonds, Free Range Egg White,Icing sugar (Sugar, Anti-caking agent: Calcium phosphates), Colouring: Beta carotene. Macarons: Sugar, Ground Almonds, Free Range Egg White,Icing sugar (Sugar, Anti-caking agent: Calcium phosphates), White Chocolate(Sugar, Cocoa butter, Whole milk powder, Emulsifier:Soy lecithin(E322) Natural vanilla flavouring) Cream, Butter, Salt (Salt, Anti-caking agent: Sodium Ferrocyanide), Colouring: Caramel, Salt (Salt, Anti-caking agent: Sodium Ferrocyanide)**Plaque: Dark Chocolate (Cocoa mass, Sugar, Cocoa Butter, Emulsifier: Soy lecithin (E322) Natural vanilla flavouring), Icing sugar (Sugar, Anti-caking agent: Calcium phosphates), Wheat starch, Dried egg, Albumen, Sugar, Modified starch, Acidity regulators(Calcium lactate, Tartaric acid, Cream of tartar, Lactic acid),Dextrose, Stabiliser (Guar gum), Water.**