Macarons & More

Classes

  • 28 Apr
  • Pork & Pastry 9:00 am - 2:00 pm
Pork & Pastry
  • Event Details

    Creating perfect pork pies and sausage rolls.

    Come and join us in a magical pork & pastry journey. Led by Sarah Pettegree (Brays Cottage Pork Pies) and assisted by the Macarons & More team. We will dispel the myths about both hot water crust and puff pastry. You’ll learn how to create Sarah’s delicious and famous pork pies and sausage rolls. This hands-on session will enable you to wow friends and family with your baked porky creations!

    Includes lunch, all the recipes and you take home all that you bake. Cake boxes and bags provided!

  • £140.00 1 Places Left
  • Gift Vouchers
  • 05 May
  • An Introduction To Macaron Making 9:00 am - 2:00 pm
An Introduction To Macaron Making
  • Event Details

    This hands-on session will help you perfect macarons.

    Macarons are the supermodels of the cake world. At their best, elegant and indefinable delights; at worst, temperamental divas. Once you have learned here how to keep them on the straight and narrow, you will consistently produce a cake that has helped revolutionise modern patisserie.

    This hands-on session will help you perfect macaron shells and a variety of fillings. The Macarons & More team will cover macarons and fresh fruit-filled large macarons.

    Our classes are run in small groups, with each participant having their own workstation, oven, and equipment. We want you to be able to easily replicate the cakes you make when you get home. We, therefore, give you all the recipes to take away and lots of advice on where to source more specialist ingredients and equipment. 

    Refreshments, including freshly baked cakes, are provided on arrival and through the course. Lunch is served at the end. All cake boxes and bags are provided to take your baking home safely. 

    Classes are suitable for ages 12 and over. Anyone under the age of 16 should be accompanied by a ticket holding adult.

  • £140.00 0 Places Left
  • Sorry, this class is sold out!
  • 12 May
  • Glorious Gateaux 9:00 am - 2:00 pm
Glorious Gateaux
  • Event Details

    Perfect layered Gateaux.

    In this hands-on class we will show you how to make two of our favourite layered gateaux. You will bake and construct the patisserie classic Opera cake. A layered cake filled with decadent coffee and chocolate flavours. Using Genoise sponge you will also make a layered fruit mousse cake. 

     Our classes are run for enthusiastic amateurs. Everyone works at their own station with their own oven and equipment. 

    Includes lunch, all the recipes and you take home all that you bake. Cake boxes and bags provided!

  • £140.00 0 Places Left
  • Sorry, this class is sold out!
  • 26 May
  • Chocolate Desserts 9:00am - 2:00pm
Chocolate Desserts
  • Event Details

    Indulgent Chocolate Puddings!

    In this hands-on class we will show you how to make three of our favourite chocolate desserts. You will learn how to make an instant chocolate mousse, our velvety smooth dark chocolate delice and a baked chocolate moelleux. 

    Our classes are run for enthusiastic amateurs. Everyone works at their own station with their own oven and equipment. 

    Includes lunch, all the recipes and you take home all that you bake. Cake boxes and bags provided!

  • £140.00 4 Places Left
  • Gift Vouchers
  • 30 May
  • An Introduction To Macaron Making 9:00 am - 2:00 pm
An Introduction To Macaron Making
  • Event Details

    This hands-on session will help you perfect macarons.

    Macarons are the supermodels of the cake world. At their best, elegant and indefinable delights; at worst, temperamental divas. Once you have learned here how to keep them on the straight and narrow, you will consistently produce a cake that has helped revolutionise modern patisserie.

    This hands-on session will help you perfect macaron shells and a variety of fillings. The Macarons & More team will cover macarons and fresh fruit-filled large macarons.

    Our classes are run in small groups, with each participant having their own workstation, oven, and equipment. We want you to be able to easily replicate the cakes you make when you get home. We, therefore, give you all the recipes to take away and lots of advice on where to source more specialist ingredients and equipment. 

    Refreshments, including freshly baked cakes, are provided on arrival and through the course. Lunch is served at the end. All cake boxes and bags are provided to take your baking home safely. 

    Classes are suitable for ages 12 and over. Anyone under the age of 16 should be accompanied by a ticket holding adult.

  • £140.00 2 Places Left
  • Gift Vouchers
  • 02 Jun
  • An Introduction To Macaron Making 9:00 am - 2:00 pm
An Introduction To Macaron Making
  • Event Details

    This hands-on session will help you perfect macarons.

    Macarons are the supermodels of the cake world. At their best, elegant and indefinable delights; at worst, temperamental divas. Once you have learned here how to keep them on the straight and narrow, you will consistently produce a cake that has helped revolutionise modern patisserie.

    This hands-on session will help you perfect macaron shells and a variety of fillings. The Macarons & More team will cover macarons and fresh fruit-filled large macarons.

    Our classes are run in small groups, with each participant having their own workstation, oven, and equipment. We want you to be able to easily replicate the cakes you make when you get home. We, therefore, give you all the recipes to take away and lots of advice on where to source more specialist ingredients and equipment. 

    Refreshments, including freshly baked cakes, are provided on arrival and through the course. Lunch is served at the end. All cake boxes and bags are provided to take your baking home safely. 

    Classes are suitable for ages 12 and over. Anyone under the age of 16 should be accompanied by a ticket holding adult.   

  • £140.00 0 Places Left
  • Sorry, this class is sold out!
  • 09 Jun
  • Afternoon Tea 9:00am - 2:00pm
Afternoon Tea
  • Event Details

    Tea time favourites

    In this hands-on class you will make a range of delightful, contrasting afternoon tea treats. Madeleines, Chocolate and Hazelnut Delice, Choux Pastry Cream Puffs and Lemon & Blueberry Verrines. A gentle meander through the world of cake. Learning lots of new techniques as you go.

    Includes lunch, all the recipes and you take home all that you bake. Cake boxes and bags provided!

  • £140.00 5 Places Left
  • Gift Vouchers
  • 23 Jun
  • Brownies, Cookies & Marshmallows 9:00 am - 2:00 pm
Brownies, Cookies & Marshmallows
  • Event Details

    Learn the secret to our best selling cakes.

    In this class, you will learn the secret to our best selling brownies and perfect your marshmallow skills. We will also share our favourite cookie recipes and show you how to make marshmallow cookie sandwiches.

    Includes lunch, all the recipes and you take home all that you bake. Cake boxes and bags provided!

  • £140.00 0 Places Left
  • Sorry, this class is sold out!
  • 07 Jul
  • An Introduction To Macaron Making 9:00 am - 2:00 pm
An Introduction To Macaron Making
  • Event Details

    This hands-on session will help you perfect macarons.

    Macarons are the supermodels of the cake world. At their best, elegant and indefinable delights; at worst, temperamental divas. Once you have learned here how to keep them on the straight and narrow, you will consistently produce a cake that has helped revolutionise modern patisserie.

    This hands-on session will help you perfect macaron shells and a variety of fillings. The Macarons & More team will cover macarons and fresh fruit-filled large macarons.

    Our classes are run in small groups, with each participant having their own workstation, oven, and equipment. We want you to be able to easily replicate the cakes you make when you get home. We, therefore, give you all the recipes to take away and lots of advice on where to source more specialist ingredients and equipment. 

    Refreshments, including freshly baked cakes, are provided on arrival and through the course. Lunch is served at the end. All cake boxes and bags are provided to take your baking home safely. 

    Classes are suitable for ages 12 and over. Anyone under the age of 16 should be accompanied by a ticket holding adult.   

  • £140.00 8 Places Left
  • Gift Vouchers
  • 14 Jul
  • Animacs 9:00 am - 2:00 pm
Animacs
  • Event Details

    Bake your own animal macarons.

    In this class we will share our macaron recipe and help you use that to create your own animal designed macarons. The class is hands on and you will make your macarons from scratch. You will also learn how to make our regular macarons.

    This course includes lunch at the end and we will give you all the recipes used. You take home all that you bake. Cake boxes and bags provided!

  • £140.00 4 Places Left
  • Gift Vouchers
  • 15 Sep
  • An Introduction To Macaron Making 9:00 am - 2:00 pm
An Introduction To Macaron Making
  • Event Details

    This hands-on session will help you perfect macarons.

    Macarons are the supermodels of the cake world. At their best, elegant and indefinable delights; at worst, temperamental divas. Once you have learned here how to keep them on the straight and narrow, you will consistently produce a cake that has helped revolutionise modern patisserie.

    This hands-on session will help you perfect macaron shells and a variety of fillings. The Macarons & More team will cover macarons and fresh fruit-filled large macarons.

    Our classes are run in small groups, with each participant having their own workstation, oven, and equipment. We want you to be able to easily replicate the cakes you make when you get home. We, therefore, give you all the recipes to take away and lots of advice on where to source more specialist ingredients and equipment. 

    Refreshments, including freshly baked cakes, are provided on arrival and through the course. Lunch is served at the end. All cake boxes and bags are provided to take your baking home safely. 

    Classes are suitable for ages 12 and over. Anyone under the age of 16 should be accompanied by a ticket holding adult.   

  • £140.00 8 Places Left
  • Gift Vouchers
  • 22 Sep
  • Brownies, Cookies & Marshmallows 9:00 am - 2:00 pm
Brownies, Cookies & Marshmallows
  • Event Details

    Learn the secret to our best selling cakes.

    In this class, you will learn the secret to our best selling brownies and perfect your marshmallow skills. We will also share our favourite cookie recipes and show you how to make marshmallow cookie sandwiches.

    Includes lunch, all the recipes and you take home all that you bake. Cake boxes and bags provided!

  • £140.00 8 Places Left
  • Gift Vouchers
  • 06 Oct
  • An Introduction To Macaron Making 9:00 am - 2:00 pm
An Introduction To Macaron Making
  • Event Details

    This hands-on session will help you perfect macarons.

    Macarons are the supermodels of the cake world. At their best, elegant and indefinable delights; at worst, temperamental divas. Once you have learned here how to keep them on the straight and narrow, you will consistently produce a cake that has helped revolutionise modern patisserie.

    This hands-on session will help you perfect macaron shells and a variety of fillings. The Macarons & More team will cover macarons and fresh fruit-filled large macarons.

    Our classes are run in small groups, with each participant having their own workstation, oven, and equipment. We want you to be able to easily replicate the cakes you make when you get home. We, therefore, give you all the recipes to take away and lots of advice on where to source more specialist ingredients and equipment. 

    Refreshments, including freshly baked cakes, are provided on arrival and through the course. Lunch is served at the end. All cake boxes and bags are provided to take your baking home safely. 

    Classes are suitable for ages 12 and over. Anyone under the age of 16 should be accompanied by a ticket holding adult.

  • £140.00 8 Places Left
  • Gift Vouchers
  • 13 Oct
  • Afternoon Tea 9:00am - 2:00pm
Afternoon Tea
  • Event Details

    Tea time favourites

    In this hands-on class you will make a range of delightful, contrasting afternoon tea treats. Madeleines, Chocolate and Hazelnut Delice, Choux Pastry Cream Puffs and Lemon & Blueberry Verrines. A gentle meander through the world of cake. Learning lots of new techniques as you go.

    Includes lunch, all the recipes and you take home all that you bake. Cake boxes and bags provided!

  • £140.00 4 Places Left
  • Gift Vouchers
  • 20 Oct
  • Pork & Pastry 9:00 am - 2:00 pm
Pork & Pastry
  • Event Details

    Creating perfect pork pies and sausage rolls.

    Come and join us in a magical pork & pastry journey. Led by Sarah Pettegree (Brays Cottage Pork Pies) and assisted by the Macarons & More team. We will dispel the myths about both hot water crust and puff pastry. You’ll learn how to create Sarah’s delicious and famous pork pies and sausage rolls. This hands-on session will enable you to wow friends and family with your baked porky creations!

    Includes lunch, all the recipes and you take home all that you bake. Cake boxes and bags provided!

  • £140.00 5 Places Left
  • Gift Vouchers
  • 27 Oct
  • Naked Layer Cakes 9:00am - 2:00pm
Naked Layer Cakes
  • Event Details

    Naked Layer Cakes

    In this hands-on class you will learn to make our Naked Layer Cakes. We will show the secrets of our super moist sponge cakes and how to layer them with ganaches and icings. You will have the choice of making either our Passion Fruit and Milk Chocolate or Cookies & Cream cakes.  

    Includes lunch, all the recipes and you take home all that you bake. Cake boxes and bags provided!

  • £140.00 4 Places Left
  • Gift Vouchers
  • 10 Nov
  • Pork & Pastry 9:00 am - 2:00 pm
Pork & Pastry
  • Event Details

    Creating perfect pork pies and sausage rolls.

    Come and join us in a magical pork & pastry journey. Led by Sarah Pettegree (Brays Cottage Pork Pies) and assisted by the Macarons & More team. We will dispel the myths about both hot water crust and puff pastry. You’ll learn how to create Sarah’s delicious and famous pork pies and sausage rolls. This hands-on session will enable you to wow friends and family with your baked porky creations!

    Includes lunch, all the recipes and you take home all that you bake. Cake boxes and bags provided!

  • £140.00 3 Places Left
  • Gift Vouchers
  • 01 Dec
  • Festive Chocolate Masterclass 9:00 am - 2:00 pm
Festive Chocolate Masterclass
  • Event Details

    Chocolate tempering, moulding and decorations.

    In this class our chocolatier Hannah will cover the principles of tempering chocolate. You will then go on to create a range of treats including truffles, patisserie decorations and moulded chocolates.

    Includes lunch, all the recipes and you take home all that you bake. Cake boxes and bags provided!

  • £140.00 4 Places Left
  • Gift Vouchers