Recipes
Chocolate Mendiant Christmas Trees
A chocolate mendiant is a traditional French chocolate disc topped with nuts and dried fruit. It’s usually made with tempered chocolate and decorated with a mix of textures and colours.
Chocolate Mendiant Christmas Trees
A chocolate mendiant is a traditional French chocolate disc topped with nuts and dried fruit. It’s usually made with tempered chocolate and decorated with a mix of textures and colours.
Tempering Chocolate in a Microwave
A quick method for tempering chocolate that's particularly useful for tempering small amounts of chocolate at home.
Tempering Chocolate in a Microwave
A quick method for tempering chocolate that's particularly useful for tempering small amounts of chocolate at home.
Rum & Pineapple Cakes
A flavourful and boozy cake which makes the perfect winter dessert. Serve with thick cream, a sprinkle of lime zest and an extra shot of spiced rum.
Rum & Pineapple Cakes
A flavourful and boozy cake which makes the perfect winter dessert. Serve with thick cream, a sprinkle of lime zest and an extra shot of spiced rum.
Zaletti Veronesi
These are a traditional cake from Verona and are both delicious and easy to make. Adapted from a recipe by Michela from Cesarine
Zaletti Veronesi
These are a traditional cake from Verona and are both delicious and easy to make. Adapted from a recipe by Michela from Cesarine
Poached Quince with Amaretto Sabayon
Quince are underrated. They take a bit more work to prepare but worth for just how complex and fragrant they can taste.
Poached Quince with Amaretto Sabayon
Quince are underrated. They take a bit more work to prepare but worth for just how complex and fragrant they can taste.
Quiche
Same ingredients, different method. This recipe means the outside of your quiche doesn't overcook while you're waiting for the centre to cook. Plus it's delicious.
Quiche
Same ingredients, different method. This recipe means the outside of your quiche doesn't overcook while you're waiting for the centre to cook. Plus it's delicious.